Karen's Chocolate Chip Cookies

Karen Rasmussen

Ingredients

1 Pkg

Vanilla Instant Pudding

1 tsp

Vanilla

1 Cup

Butter, softened

¼ Cup

Sugar

¾ Cups

Brown Sugar

2

Eggs

2 ¼ Cups

Flour

1 tsp

Baking Soda

1 Pkg

Chocolate Chips

½ Cup

7-Up

Directions

Mix butter, sugars, pudding, eggs and vanilla until smooth. Add dry ingredients. Add chips and 7-Up until easy to work with. Bake at 375° for 8-10 minutes.