Blackberry Brandy Slush

Sandy Gowin

Ingredients

7 cups

Water

2 cups

Sugar

2 cups

Water, boiling

4

Tea bags, black

2 cans (12 oz)

Lemonade

1 can (12 oz)

Grape juice

1 - 2 cups

Blackberry brandy

Directions

Boil together first 2 ingredients for 5 minutes and cool. Mix together with the rest of the ingredients and freeze.